Vegan Masala Chai Story

This vegan masala chai is wonderfully spiced and tastes very close to the one made with dairy.

To make vegan chai, you first need to boil the spices and the tea leaves separately. Then heat up the milk separately and then mix the two. This way the chai tastes best!

Ingredients

Vegan Masala

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Experiments with Plant Based Milks in Chai

So, when we started trying to make the perfect vegan chai, we tried different plant based milk. We also tried making chai with different techniques. Get the Recipe false

Different Technique for Making Vegan Chai

Traditionally when we make chai, we boil the water with spices and then add milk and boil the chai some more. Get the Recipe false

Step by Step Instructions

Add water to a pan and then add the grated ginger, cloves, crushed cardamom and peppercorn. Let it come to a boil on medium heat. Get the Recipe false

Swipe Up!

For detailed instructions with pictures and helpful tips! Get the Recipe false

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