Veg Cutlet made with potatoes, carrots, beans and peas are great for snack time!
Get the RecipeYou can either deep fry or pan fry them. You can also bake or air fry them. I personally love these pan fried.
Get the RecipePlace all the veggies along with green peas on a steamer basket. Steam until they are cooked but not mushy.
Get the RecipeTransfer all steamed veggies into a bowl and then mash using a potato masher.
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These Veg Cutlets
– are made with vegetables and lightly spiced. – are a fun way to eat veggies! – vegan and can be made gluten-free. – make a great snack or appetizer to serve at parties.Get the Recipe
Ingredients
Get the Recipe- Vegetables - Spices - Breadcrumbs
Step by Step Instructions
First, peel and then chop the potatoes into 1/2 inch pieces. Cut carrots into rounds and also chop the beans into small pieces.Get the Recipe
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