Spinach and Feta Stuffed Chicken

"This seriously looks like the best chicken ever!"

Spinach and Feta Stuffed Chicken

ingredients

– Olive oil – Yellow onion – Baby spinach – Feta cheese – Black olives – Chicken breast – Kosher salt – Ground black pepper more in the link below false

Delicious & Easy

It features spinach, two types of cheese, and tender chicken baked to perfection! false

1

In a skillet, add 1 tablespoon olive oil. Add onion and cook for about 8 minutes. false

2

Add spinach and cook for 1 min. Remove pan from heat. Add feta and black olives and mix everything. Set it aside. false

3

Cut the chicken into 8 pieces and pound all the pieces until they are thin. Season chicken with salt and pepper. false

4

Put 1 ½ tbsp of the spinach mixture in the middle of the chicken and roll it up. Repeat the process for all the chicken pieces. false

5

Put ½ cup of the tomato sauce on the bottom of a greased baking dish and set it aside. false

6

In a skillet, sauté the chicken breast in oil until golden brown. Then transfer the chicken to the baking dish. false

7

Cover evenly with remaining tomato sauce and bake for 30-45 minutes until the chicken gets to an internal temperature of 165°F. false

8

Remove chicken from the oven, top with mozzarella cheese, and bake for more 2 minutes. Before serving top with fresh parsley. false

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step-by-step instructions!

1 2 3 4 Follow our easy-to-follow instructions to ensure success! false

Ready to make this?

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