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Shrimp  Quinoa Bowl

RECIPE false

ingredients

– Raw shrimp no tail – Dried quinoa  – Red onions  – Red pepper  – Cucumber  – Olives  – Feta cheese More in the link below false

Easy & Healthy

This is a deliciously zesty dish packed with colorful vegetables. false

1

In a saucepan, bring 2 cups water to a boil. Once  boiling, add rinsed quinoa. Cover the sauce  pan with a lid and let it cook for 10-15 minutes. false

2

Grab a mason jar or small bowl. Pour the  freshly squeezed lemon juice and olive oil. Add salt and pepper and  whisk everything. false

Using paper towels, pat dry shrimp and add in a plate or bowl.Season with salt and black pepper. Stir well.

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4

In a skillet, heat olive oil. Add shrimp and cook  for about 1-2 minutes each side or until they are cooked through. Set  aside. false

5

In a large bowl, add cooked quinoa, red onions, red bell pepper, cucumber, cooked shrimp. Stir really well. false

6

Pour the homemade vinaigrette dressing over the quinoa salad and stir to  combine. Garnish with feta cheese, olives and parsley before serving. false

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step-by-step instructions!

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2 3 4 Follow our easy-to-follow instructions to ensure success!

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