Easy puff pastry samosa pinwheels are stuffed with spiced potato, paneer and peas filling. The addition of cashews and raisins make them extra rich and flavorful. They make a crowd pleasing appetizer for potlucks and parties!
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Heat 1 tablespoon oil in a large pan on medium heat. Once the oil is hot, add 1 tablespoon chopped golden raisins and 1 tablespoon chopped cashews.Get the Recipe
Cook for around 45 seconds until cashews turn golden brown and raisins plump up.Get the Recipe
To the same pan, now add 1 teaspoon crushed coriander seeds and 1/2 teaspoon cumin seeds. Let them sizzle for seconds and then add 1/4 teaspoon hing.Get the Recipe
Add 1-inch chopped ginger and 1 chopped green chili (you can add more to taste). Cook for 1 minute.Shahi Samosa
PinwheelsGet the Recipe
Ingredients
Get the Recipe–Puff pastry –Oil –Cashews –Raisin –Coriander seeds –Cumin seeds –Hing –Potato –Paneer –Green peas –Coriander powder –Amchur –Garam masala –Red chili powder –Ajwain –Salt to –Cilantro chutney –Sweet tamarind chutney
INSTRUCTIONS
Get the RecipeBefore you begin, make sure to thaw your puff pastry sheet according to instructions on the package.
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