Jackfruit Tacos with Pickled Onions & Cilantro Chutney Story

These Vegan Jackfruit Tacos are cooked with aromatic spices and served with cilantro chutney and pickled onions!

If you looking for a new way to enjoy Jackfruit, then look no further than these Jackfruit Tacos!

Instructions

first slice the onions thin.

Add all ingredients needed for chutney into a blender

Drain the canned jackfruit using a strainer. Then using a fork or your hands, shred the pieces.

Jackfruit Tacos

with Pickled Onions & Cilantro Chutney Get the Recipe false

Ingredients for Pickled Onions

–Red onion –White vinegar –Water –Granulated white sugar –Salt Get the Recipe false

Ingredients for Cilantro Chutney

–Cilantro hard –Mint leaves –Yogurt milk or almond milk –Green chili –Ginger –Sugar –Salt –Almonds Get the Recipe false

Ingredients for Jackfruit

Get the Recipe Green jackfruit,Kashmiri red chili powder,Turmeric,Oil,Cinnamon stick,Cardamom,Mustard seeds,Red onion,Ginger ,Garlic cloves,Green chili,Curry leaves,Salt,Water,Tomato paste,Coriander powder,Cumin powder,Garam masala,Paprika,Sugar,Cilantro and Lime juice false

Swipe Up!

For detailed instructions with pictures and helpful tips! Get the Recipe false

Three Components To This Recipe

Masala Jackfruit Cilantro chutney Pickled Onions Get the Recipe false

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