– Extra virgin olive oil
– Half onion
– Garlic cloves
– Tomato paste
– Can crushed tomatoes with the juice
– Brown sugar
– Dried oregano
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Delicious & Easy
This is so good you will want to put it on everything.
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1
In a saucepan, heat the olive oil over medium heat. Add onions and cook 4-5 minutes.
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2
Add garlic and sauté, being careful not to burn.
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3
Add tomato paste, and stir well. Add crushed tomatoes, including the juice in case you are using canned tomatoes.
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4
Add brown sugar, dried oregano, dried bay leaves, salt, and pepper. Cover and bring to a low simmer for 20-30 minutes.
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5
Finally, remove from the heat, add fresh basil, and stir well. Remove the bay leaves. Adjust the seasoning if you think it is necessary.
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step-by-step instructions!
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2 3 4 Follow our easy-to-follow instructions to ensure success!
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