This Hasselback Sweet Potatoes Chaat inspired by Indian flavors might be your new favorite way to enjoy sweet potatoes for the holidays!

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Slice all the potatoes similarly. Pre-heat oven to 425 F degrees. false

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Now, make a marinade – to a bowl or jar, add 3 tablespoons oil of choice, then to that add- 1/2 teaspoon cumin powder, 1/2 teaspoon chaat masala, 1/4 teaspoon Kashmiri red chili powder, 1/4 teaspoon kala namak. false

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Brush the sweet potatoes with the prepared marinade using a pastry brush. false

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Also, try to get the marinade in between the slices. It's okay if you can't get in between all the slices. false

Hasselback

Sweet Potatoes Chaat

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Ingredients

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–Sweet potatoes  –Oil –Cumin powder –Chaat masala –Kashmiri red chili powder –Kala namak For garnish –Cilantro chutney –Sweet tamarind chutney –Papdi crushed –Pomegranate seeds –Cilantro

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INSTRUCTIONS

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Wash and scrub the sweet potatoes. Then place one of the sweet potatoes between a pair of chopsticks.

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