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Garlic Butter  Salmon Steak

RECIPE false

ingredients

For the compound butter – Butter  – Garlic cloves  – Herbs chives and parsley – Salt and ground black pepper For the salmon – Salmon steaks – Olive oil – Salt and ground black pepper – Lemon wedges false

Healthy & Easy

Ready in just 15 minutes, it’s perfect for an easy weeknight meal. false

1

In a small bowl, combine softened butter, minced garlic, fresh herbs, salt, and black pepper. Set aside. false

2

Pat the salmon steaks dry with paper towels. Season both sides of each salmon steak with salt and pepper. false

3

Heat olive oil in a cast iron skillet. Place salmon steaks in the skillet and sear undisturbed for 3-5 minutes. false

4

After flipping the salmon, add the butter mixture to the pan and spoon it over the fish as it cooks. false

5

The salmon is ready when the center turns opaque and easily flakes  apart. Serve with lemon wedges for squeezing over the fish when serving. false

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step-by-step instructions!

1

2 3 4 Follow our easy-to-follow instructions to ensure success!

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