Want to eat delicious ladoos without compromising on your weight loss journey? You are at the right place, here is a tasty almond coconut barfi recipe to make at home for weight loss. Tap to read!

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Delicious Almond Coconut Barfi Recipe For Weight Loss

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Ingredients

To make almond coconut barfi you need one cup of almond flour, one cup of shredded unsweetened coconut, 1/4 cup of coconut oil, 1/4 cup of natural sweetener like honey, half a teaspoon of cardamom powder, 1/4 cup chopped almonds.
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Preparation

In a non-stick pan, dry-toast the shredded coconut until it’s lightly golden and fragrant. Stir frequently to avoid burning.
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Cook the almond flour

In a pan, add coconut oil and allow it to melt. After, add almond flour to the oil and stir well for 3-4 minutes until it becomes slightly golden.
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Combine the ingredients

Add the toasted coconut to the almond flour mixture. Stir well to combine. Add sweetener of your choice and cardamom powder. Mix everything well.
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Set the barfi

Pour the mixture into the prepared baking dish and press it down evenly with a spatula. Sprinkle chopped almonds on top and gently press them into the mixture.
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Cook and cut

Allow the barfi to cool completely at room temperature or refrigerate it for about 1-2 hours to firm up. Once set, cut into squares or bars and store in an airtight container.
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Information Credits

This recipe information has been taken from the famous YouTube channel Manjula's Kitchen. She has more than five lakh followers.
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