"These are great! I made it and we all loved it!"
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Cranberry Thumbprint Cookies
RECIPE
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ingredients
– Butter or vegan butter – Sugar – Vanilla extract – Almond flour – Homemade cranberry sauce
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Easy & Quicky
Made with just four simple ingredients, these cookies are irresistible!
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1
In the bowl of a standard electric mixer, beat the butter and sugar at medium speed until it becomes fluffy.
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2
Then add the vanilla extract and whisk until well combined.
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Add ½ cup of almond flour at a time.
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After adding all the almond flour, scoop 1 tablespoon of the dough and shape it into balls.
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Make an indentation with your thumb into each ball.
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Bake for about 12-14 minutes or until they are golden brown.
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Fill each cookie with a 1/2 teaspoon of homemade cranberry sauce or cranberry jam. Enjoy!
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step-by-step instructions!
1
2 3 4 Follow our easy-to-follow instructions to ensure success!
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