"This is so easy and delicious, definitely my favorite one!"

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Chicken Broth

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ingredients

– Chicken carcass – Onions  – Stalks celery  – Carrots  – Cloves garlic – Whole black peppercorns – Parsley rosemary and/or thyme – Bay leaves – Chicken bouillon cubes false

Easy & Delicious

This is a delicious homemade Chicken Broth with simple, healthy ingredients. false

1

In a large Dutch oven, place the chicken carcass  pieces. Add the onions, celery, and carrots to  the pot. false

Add garlic, black peppercorns, fresh herbs, bay leaves, and chicken  bouillon.

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Pour enough cold water into the pot to cover all the ingredients.

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4

Place the pot on the stove. Bring the mixture to a boil. Reduce the heat to low, cover the pot, and let it simmer for at  least 1 hour. false

5

While the broth simmers, skim off any foam or impurities that rise to the surface with a slotted spoon. false

6

After simmering, remove the pot from the heat. Let it cool slightly,  then strain the broth through a fine-mesh strainer. false

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Allow the strained broth to cool to room temperature, then refrigerate  it. false

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step-by-step instructions!

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2 3 4 Follow our easy-to-follow instructions to ensure success!

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