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Beet Soup  Recipe

RECIPE
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ingredients

– Extra-virgin olive oil – Onion, garlic cloves – Salt and pepper – Beets  – Sweet potatoes – Parsnip  – Vegetable broth – Parsley  – Full-fat plain yogurt
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Quick & Delicious

This Beet Soup Recipe is easy to make, looks beautiful, and tastes great!
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1

In a large pot over high heat, add olive  oil. Turn the heat down to medium and  add the onions. Cook until browned.
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Add garlic, salt and black pepper. Cook for one more minute.

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Add the beets, sweet potatoes, and parsnip along with 4 cups of vegetable broth.

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4

Bring it to a boil and then reduce the heat to low, cover the pot and simmer for 25-30 minutes.
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5

Using a hand Immersion blender, puree the  soup.
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6

Taste and add any extra seasonings, if necessary. Serve topped with sour cream or yogurt and fresh parsley.
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step-by-step instructions!

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2 3 4 Follow our easy-to-follow instructions to ensure success!

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